Friday after work Neil and I headed to Portsmouth, NH to meet up with my parents for the night. We got to the hotel and jumped on the treadmill for a 2 mile run before getting ready to go out for dinner. For dinner we decided to dine at The Portsmouth Brewery where we all started with a beer; I got the red, it was okay-not great.
While I looked over the menu we snacked on some chips and salsa:
For dinner I had to make a choice out of a few vegan friendly options:
Although both of these sounded good Neil and I both decided to get this:
The wrap was full of veggies and tempeh but I was not too impressed with the flavor, or rather lack there of. It was pretty bland so I added the salsa from my chips, which I didn’t eat since I had chips and salsa already.
Overall the food was okay and the beer was blah not my favorite. I probably wouldn’t return to The Portsmouth Brewery and I definitely wouldn’t order a beer from there again.
Saturday morning we headed back into Portsmouth for breakfast at The Friendly Toast a retro dinner with (over priced) breakfast. The restaurant has a fun 60’s/70’s theme and a huge menu but it’s a little expensive for my pocket.
Neil and I had tofu scramble, coffee and water for breakfast. Overall the food was pretty good, the coffee was great and the water cold. The Friendly Toast is a fun place but it is a little pricey and can get crazy busy.
After breakfast we did a little window shopping and then headed to the farmers market where I got the best black iced tea ever.
That concludes our visit to Portsmouth! Stay tuned for Portland and Race Re-cap posts!